Baker
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Full-Time Baker – Bishopstown, Cork
€15.75 per hour | 7:00am – 4:00pm | 5 Days Over 7
On behalf of our client, we are currently recruiting a Full-Time Baker to join a well-established food business based in Bishopstown, Cork. This is an excellent opportunity for someone with a passion for baking and consistency in producing high-quality products.
The Role
Working as part of a busy kitchen/bakery team, you will be responsible for preparing a variety of fresh baked goods daily, including:
- Scones
- Brown bread and soda breads
- Pavlovas and meringue products
- General bakery preparation and production
You will be expected to follow recipes accurately, maintain excellent standards, and ensure compliance with all food safety and hygiene procedures.
Hours of Work
- Full-time, permanent role
- 7:00am – 4:00pm
- 5 days over 7 (including some weekend work)
Pay Rate
- €15.75 per hour
Requirements
- Previous baking or kitchen experience essential
- Ability to work in a fast-paced environment
- Strong attention to detail and consistency
- Good understanding of food safety and HACCP
- Reliability and a proactive attitude
How to Apply
If you are a motivated baker who takes pride in producing quality baked goods, we would be delighted to hear from you.
Please send your CV to apply.

Consultant
Megan Wosser
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