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Deli Manager

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Job description

Deli Manager Award-Winning Retail Business, Co. Cork

Salary: 17 per hour, DOE
Location: Co. Cork
Hours: Full-time, Flexible Scheduling

Join a prestigious, award-winning business as a Deli Manager. Lead a fast-paced deli department, ensuring high-quality food, stock control, and exceptional customer service.

Key Responsibilities:

  • Oversee daily deli operations, food preparation, and presentation
  • Manage stock control, ordering, and inventory
  • Ensure food safety and hygiene compliance
  • Supervise and schedule the team to meet targets
  • Drive sales and profitability growth

What Were Looking For:

  • Experience in deli management or retail food service
  • Knowledge of HACCP and food safety standards
  • Strong leadership and organisational skills

Ready to take the next step in your career? Apply today!

Consultant

Rebecca McBride

Rebecca McBride

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